Our Menu
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Antipasta
Marinated Olives (VG)
$8.00
Warmed mixed olives, citrus peel, aromatics, herbs.
Beef Carpaccio
$17.00
Thinly sliced beef, parmigiano reggiano, arugula, lemon, aioli.
R & O Meatballs
$11.00
Homemade meatballs, house sugo, ricotta.
Baked Ricotta
$13.00
Baked whipped ricotta cheese, 4 cheese blend, cherry tomatoes, toasted ciabatta.
Calamari Fritti
$14.00
Lightly fried seasoned calamari, lemon wedge, house marinara sauce.
Mussels Marinara
$16.00
Spicy pomodoro sauce, toasted ciabatta.
Insalate
Beet Salad
$11.00
Gold & red beets, baby arugula, gorgonzola, house-made honey lemon zest vinaigrette.
Summer Salad
$10.00
Fresh mixed greens, red onions, cannellini beans, cherry tomatoes, citrus vinaigrette.
Panzanella
$11.00
Ciabatta croutons, cucumbers, tomatoes, red onion, feta, house-made red wine vinaigrette.
Burrata Caprese
$17.00
Heirloom cherry tomatoes, creamy burrata cheese, arugula, balsamic reduction | Add Prosciutto +$7.00
Classic Caesar
$10.00
Romaine lettuce, parmesan cheese, classic Caesar dressing, herbed croutons.
Bruschette
Capotana (VG)
$12.00
Sicilian capotana with eggplants, gold & red peppers, onion, garlic & capers EVOO.
Pomodoro (VG)
$12.00
Fresh tomatoes, basil, garlic, EVOO, chili flakes.
Bread Service
$3.00
Pasta
Add Shrimp +$9.00 | Chicken +$6.00 | Meatballs +$6.00
Spaghetti Puttanesca
$23.00
Fresh spaghetti, tomato, garlic, black olives, capers.
Bucatini Amatriciana
$24.00
Guanciale, pecorino romano, pomodoro, onion & chili peppers.
Creste Di Gallo with Shrimp
$26.00
Creste di gallo, charred shrimp, spicy marinara cream sauce.
Fettuccine Alfredo
$19.00
Butter, parmesan, cream.
Rigatoni Bolognese
$26.00
Beef-pork-veal traditional bolognese, parmigiano.
Gnocchi with Pesto
$22.00
House-made fresh pesto, a touch of cream, parmesan.
Linguini with Vongole
$25.00
Little neck clams, garlic, Calabrian chili, white wine, butter.
Spaghetti Pomodoro
$18.00
Roma tomato, fresh mozzarella, roasted garlic, fresh basil.
Short Rib Ravioli
$27.00
Ravioli stuffed with slow roasted short ribs, mirepoix, and Romano cheese, served with a light tomato basil sauce.
Linguini Tutto Mare
$28.00
Fresh linguini, shrimp, calamari, mussels, tomato cream sauce, Nduja breadcrumbs.
Mare & Terra
All entrées are served with chef's vegetables & a side of spaghetti pomodoro.
Branzinopan
$32.00
Seared Mediterranean sea bass, lemon caper sauce, caponata.
Salmon Siciliana
$29.00
Pan-seared verlasso salmon, garlic, cherry tomatoes, capers, parsley.
Pork Chop
$35.00
Berkshire pork chop, mushroom marsala sauce.
Chicken Piccata
$28.00
Chicken breasts sautéed in a white wine, capers lemon sauce.
Shrimp Scampi
$27.00
Jumbo shrimp, garlic, lemon butter white wine sauce, Calabrian chili.
Lamb Loin Chops
MP
Lamp chops marinated with garlic, EVOO, oregano
Manzo
$39.00
Prime sirloin, simply seasoned, arugula.